From the 3rd to the 5th of November, we have an online meeting set to discuss valorization strategies for agri-food products. Based on successful experiences in Brazil and abroad, we will discuss and offer actions capable of contributing with the valorization of territories, which produce food with the potential to differentiate gastronomy and strengthen tourism.
Embrapa Foods and Territories and Sebrae Alagoas, the organizers of this free event, are joining efforts with the Agropolis Foundation (France), the University of Trás-os-Montes and Alto Douro (Portugal), the French Agricultural Research Centre for International Development – CIRAD (France), the Slow Food Movement and other national institutions. The goal is to change experiences on valorization strategies for agri-food products, as well as to seek strengthening the use of biodiversity when it comes to food.
The pre-registration time expired. However, those who have not yet registered can participate in the event by clicking on the link above
"Access Event", entering name and email. The event coordination will contact you afterwards requesting additional data for certification issuance if it is of interest. Let’s build a positive agenda for the valorization of agri-food products!
Click here and check out the Seminar news on the midia: